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The skin is the largest organ in the body, and plays an important role in protecting the body from bacteria and other microbes (germs) and the external environment, regulating body temperature, and allowing feeling and sensation. Given its large surface area and multiple functions, it is not surprising that the skin is susceptible to a variety of conditions including eczema, dermatitis, psoriasis, rashes, acne, rosacea, and cellulitis. External factors (skin care products, chemicals, and the weather) can influence the skin; however, it is most often what is going on inside the body that can lead to the development of skin disorders.
Eczema is a form of dermatitis, in which the skin becomes aggravated and inflamed in response to a trigger. The skin may be itchy, red and dry and can cause a lot of discomfort for the individual. One third of Australians are affected by eczema at some point in their lives. Whilst the exact cause of eczema is unknown, it is thought to be caused by an over-reaction of the immune system to a perceived stimulant (which can be internal such as a food reaction, or external such as skin care products or an environmental allergen). This is why it is common for people who suffer eczema to have also experienced asthma or hayfever at some point in their lives.
Psoriasis is a chronic (long-lasting) autoimmune skin condition, which causes the skin to constantly regenerate and become red, inflamed and scaly. Psoriasis commonly appears on the scalp, face, elbows and knees. Whilst the exact cause is not known, the immune system, environment and genetics tend to play key roles.
Acne is an inflammatory skin condition caused by a series of complex events that include: excess oil production, blockage of the hair follicle, bacterial invasion, and inflammation of the affected area, causing redness and tenderness. Acne affects about 20% of adolescents and young adults.
All skin disorders can be very overwhelming and can greatly impact physical, mental and emotional health.
Excess sugar, refined carbohydrates and trans fats can influence acne, through increasing inflammation. Increased blood glucose (in response to foods with a high glycaemic index or load) and insulin levels, and high intake of dairy products, have also been linked to acne.
Individuals who suffer from skin conditions often have sensitive skin, and therefore they benefit from products that are gentler and help to reduce the inflammation. Other external irritants, such as dust mites or pollen, can also be the cause of skin reactions, such as eczema.
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